Primavera Course
5000 Yen(Tax included)
- 6items
- 2-8persons
Antipasto: Steamed seasonal cherry salmon with seafood and white wine saucePizza: Margherita, the queen of pizzaPasta: Oil pasta with rape blossoms and bacon, topped with dried mullet roeSeconds: Sautéed cherry sea bream with tapenade sauceOrStewed Iberian pork with white wine sauceDolce: Befana's signature tiramisuCafe. Or te
Course menu
Starting this year, we are offering a new seasonal course, perfect for various celebrations, anniversaries, and meals with loved ones.
This time, we are offering the Spring Course (Primavera Course) from March to the end of May.
Antipasto
Steamed Sakura Trout with Spring Vegetables and White Wine Sauce
Pizza
Queen of Pizza Margherita
Pasta
Rape blossom and bacon oil pasta with dried mullet roe
Second. Piatto
Pesce Sauteed Sakura-dai with Tapenade Sauce
or
Carne i Iberian pork stew with fond de veau sauce
Dolce
Befana's signature tiramisu
Cafe. Or. Te
We offer seasonal courses throughout the year, so you can enjoy ingredients of the season without getting bored, courses that are perfect for anniversaries and celebrations, and of course, courses at reasonable prices that make them ideal for surprises.
All of us at Stats look forward to serving you dishes made with carefully selected ingredients, pizza baked by a skilled chef in a wood-fired oven, and the best hospitality.
Please choose your main dish in advance, either fish or meat.
If you have any allergies, please feel free to contact us.
- Reservation reception time
- 10:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 two days before your visit date
2025/04/01 update
